Breakfast is included in your stay with us. Chef Amanda prepares all breakfasts for guests each morning from scratch, using fresh ingredients from the garden and island farms. Resident hens lay fresh eggs daily for the inn. Our coffee is roasted locally down the road! Our fresh teas are premium loose leaf. Dietary requests honored. Please inform Amanda of your needs at the time of booking.
Sample Spring 2022 Menu
All breakfasts include bottomless drip coffee, fresh orange juice, pastry du jour and seasonal fruit
Enjoy entrees like:
Whole Grain French Toast with Candied Walnuts & Orange
House-Smoked Salmon Scramble
Roasted Kabocha Squash & Potato Frittata